Super Salads

Super Salads 2017-04-10T20:54:54+00:00

Duke’s Signature Salads

Duke's Wedge SaladWedge Salad

Iceberg lettuce, blue cheese dressing, tomatoes, and crispy bacon, drizzled with an aged balsamic reduction. HALF. 7.50 REG. 9.50

Buffalo Chicken

Grilled buffalo chicken served over a bed of mixed greens, diced tomatoes, black olives, and red onion. HALF. 7.50 REG. 10.50

BBQ Chicken Salad

BBQ chicken served over a bed of mixed greens with yellow corn, grated cheeses, red onion, avocado, and a hard-boiled egg. HALF. 7.50 REG. 10.50

Chicken Caesar

Romaine lettuce topped with grilled or crispy chicken, croutons, and our classic Caesar dressing. Try it buffalo style. HALF. 7.50 REG. 10.50

Salmon, Steak, or Tuna Caesar HALF. 9.50 REG. 12.50

Crispy Chicken Salad

Breaded chicken breast served over a bed of mixed greens with grated cheeses, diced tomatoes, black olives, red onion, and a hard-boiled egg.
Try it buffalo style. HALF. 7.50 REG. 10.50

Cobb SaladCobb Salad

Grilled chicken breast or crispy chicken served over a bed of mixed greens, bleu cheese crumbles, bacon, a hard-boiled egg, red onion, tomato, and avocado. Try it buffalo style or sub BBQ chicken. HALF. 7.50 REG. 10.50

Steak HALF. 9.50 REG. 12.50

Salmon BLT Salad

Grilled Atlantic salmon, romaine lettuce, plum tomatoes, and crispy bacon served with honey mustard dressing. HALF. 9.50 REG. 12.50

Steak Salad

Thinly sliced sirloin steak, over a bed of mixed greens, tomatoes, red onion, and bleu cheese crumbles, and served with a lemon vinaigrette. HALF. 9.50 REG. 12.50

Jamaican

Sliced chicken breast served over a bed of greens, pears, mandarin oranges, chunks of pineapple, mixed nuts, and sunflower seeds. HALF. 7.50 REG. 10.50

Atlantic Salmon or Yellowfin Tuna HALF. 9.50 REG. 12.50

Oriental

Grilled chicken served over a bed of mixed greens with crispy Chinese noodles, a hard-boiled egg, pea pods, and sesame ginger dressing. HALF. 7.50 REG. 10.50

Atlantic Salmon or Yellowfin Tuna HALF. 9.50 REG. 12.50

Southwest

A crisp flour tortilla shell filled with mixed greens, grilled chicken, chicken Verde or ground beef, grated cheeses, onions, black olives, jalapenos, diced tomatoes, topped with salsa, sour cream and guacamole. HALF. 7.50 REG. 10.50

Chef

Ham and turkey over a bed of mixed greens, grated cheeses, red onion, tomatoes, cucumbers, and a hard-boiled egg. HALF. 7.50 REG. 10.50

 

Your choice of Ranch, Bleu Cheese, Russian, Lemon Vinaigrette, Sesame Ginger, Caesar, FF Raspberry Vinaigrette, Italian, or Honey Mustard.

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